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Navitas Organics Blog

How to Make Your Grilling Recipes Better This Summer

Posted by Julie Morris, Navitas Organics Executive Chef on Jul 3, 2017 12:58:11 AM

If there's a grill in your household, chances are there's a grill master, too. You know the type: the fire-starting, apron-wearing, tong-taming and (often self-proclaimed) pro of the perfect char has the barbecue game down, and isn't shy about showing it. But what separates the average grill master from the true master of all grill masters comes down to creativity. There's so much more that can be done with a grill beyond hot dogs, burgers and corn on the cob. Read on to find out what separate the best from the rest in the tasty world of barbecuing.

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Topics: barbecue, blog, grilling, summer, superfoods

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